News Articles on Chef Job in Scarborough
Scarborough: Becoming a Chef vs. a Photographer?
I've been indecisive about what I want to do with my life my WHOLE life. All through grade school and high school, it was a different idea every month. I was supposed to go to a private college in MIchigan, but when my parent's jobs transferred to Arizona, I decided to go to ASU to stay close to them. I could NOT cut it at such a ridiculously large school, so I dropped out. Since then I've gotten married, my husband is in the Army and was sent to Korea for a year. I've been going to a community college, and i hate it. I just really hate going to school. I graduated high school with high honors, in NHS, with gold cords...I just don't know what the problem is. ...
22 Nov 08, 05:11:26
Scarborough: legally where do i stand if i was to make a complaint about my job?
these are the reasons.
im a chef, but tonight at my job i had to cook, then serve the food, then go onto till then either go cook or serve again.
then i had to sort out other jobs like opening up and closing vending machines, coffee machines and so on.
i know its a health and safety issue working with money then the food but how far could a realistically take it.
basically i was running a cafe/diner on my own for about 300 people
cant really get a new job until next year, as everyone is just giving out temp jobs....
22 Nov 08, 12:11:25
Scarborough: Introduction To Catering!!!!?
please help me ... i lost my booklet with the information in it and i work 12 hours a day ... could use some help please ... thanks a bunch!
1. The document a caterer uses to stipulate the terms, conditions,
and contents of the services he or she will provide each client
is called the
A. client agreement
B. menu
C. press release
D. brochure
2. One of the keys to running a lucrative catering business is to
A. charge for overtime work.
B. transport foods to a site.
C. keep the menus simple.
D. charge a lot of money
3. You can use a standard caterer’s symbol, such as a chef’s hat, on your business card as
your
A. logo.
B. slogan
C. gimmick.
D. trademark.
4. Su...
21 Nov 08, 10:11:00
Scarborough: (Off topic question I know but) If I cook good enough to be a chef and im good with people why do I need.....?
experience to be a fine dining server ? I mean i know it's not easy but you can easily teach someone what to do in less than a week( by friend that are GOOD waiters). All im saying is as long as I know my food n wine n customer service n look presentable i should be able to get a server job without having to be a busser .
I make my own spaghetti carbonara from scratch and love wine and I cant even get a waiter job at olive garden without 6 months experience ? Thats a joke. What do yall think, what should i do or say to the manager to become a server ?
PS: I wanna be a chef but I dont have the money to go to culinary school . So im trying to get a server job and work my ### off to ge...
21 Nov 08, 06:11:07
Scarborough: I'm working in a pub as the chef, and I'm now 12 weeks pregnant...?
The pub is almost out of money as it is, and I don't believe they will be able to keep me working for them if they have to pay me maternity pay. I won't be returning back to the job, so I don't know whether it's best to just quit when I've had enough and receive a different type of pay, or run the risk of them agreeing and then not paying me. It's driving me mad!...
21 Nov 08, 03:11:13
Scarborough: clothing for work and tax?
i am starting a new job and my employer is taking out £40 per month for chef whites and laundering(£480 per year) even tho i am not self employed can i claim this back from tax?...
20 Nov 08, 09:11:20
Scarborough: so...i want to become a executive chef::: im clueless!?
im pretty much starting from scratch here,
my plan is to get into The Culinary Institute of
America, and get my Culinary Arts degree.
what else should i do to get the job??
i want a leader ship and management degree
but what is that and UGH!! I JUST DON'T KNOW
WHAT IM DOING.
please hel....
20 Nov 08, 09:11:04
Scarborough: French Culinary Institute vs. Culinary Institute of America?
I'm planning to go back to school this soming school year, i live in canada... i wanna be an executive chef, what school is better? FCI or CIA? or should i just go to a school that isn't as prestigious as the 2 because i think no one will hire me, they'll say i'm overqualified for the job?...
20 Nov 08, 09:11:42
Scarborough: Who,s mostly responsible for this meltdown story?
Who,s mostly responsible for this meltdown? story?
1 greedy people
2 lazy people
3 king
4 organization/bosses
5 workers
6 god
I heard this story in Chile i,m going to translated for y'all
The small world jobs.
5 organization/boss- also like the king has a vision and think of better ways to hunt. every organization has 7 workers.
30 Officers/soldiers- They protect the village from predators.
9 Doctors/teachers-
36 Workers- Also hunters, weapons maker, chef,construction workers and others
STORY:
It,s a small world population 100.The king owns every land. The king was voted in because of his vision for an easier Futur. Out of 100 people not counting the kids 80 of them ...
20 Nov 08, 12:11:26
Scarborough: Why are so many people bashing JWs?
Most of the people on here haven't even been IN the religion, and they think they know everything about it. Why must such huge conflict be brought upon this small question of religion? I am not exactly a JW, but I study, and I want to live by bible standards. I do appreciate what JW's teach, and I'm happy to even know about this religion. ALSO, I have observed the fact that a lot of non JW's are unhappy, and there's so many things wrong in their life. But all the JW people I DO know, have great lifes, jobs, obedient children, happy family life, because they live by the bible, and they always make meetings. I've always envied them. I've had a really bad home...
19 Nov 08, 06:11:54
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