Food Pub Manager/Management Couple - The Spring Tide - Marston's family friendly venue will offer an extensive menu and large specials board, catering for a wide variety of tastes and preferences. With full table service and... Date Posted: Wed, 16 May 2012 02:45:41 GMT
Sous Chef kitchen; and trouble-shooting any problems that may arise. Experience in catering for functions would be an advantage. Salary The salary is £22,000 dependant on... Date Posted: Sun, 13 May 2012 13:33:21 GMT
Full Time Cook and maintained. Previous catering experience within a commercial or business setting. NVQ Level 2 minimum food preparation/catering. Food hygiene certificate... Date Posted: Thu, 03 May 2012 04:51:26 GMT
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